40 Calorie Banana Bread

39.89 Calories split 18 ways, or 718 for a loaf.

Ingredients:

2 overripe bananas

1 1/4 cups flour

1/2 cup zero calorie sweetener

1 teaspoon baking powder

1 teaspoon baking soda

Pinch of salt

Preheat the oven to 350 degrees Fahrenheit, or about 177 degrees Celsius. In a medium to large sized bowl, mash the bananas. Next, add in the flour, sweetener, baking powder, salt, and baking soda and mix well. Slowly add in some water, stirring thoroughly to make sure you don't add too much. You're aiming for a batter consistency. Finally, put it in a pan to bake and bake it for about 25 minutes or until you can poke a fork in it and the fork comes out clean.